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Main content starts here, tab to start navigatingOPEN FOR OUTDOOR DINING
Join us at Craigie Next Door from 5:30 p.m. to 8:00 p.m. Wednesday through Saturday.
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Receive our newsletter, "EatMail" for the latest news and updates from the Craigie crew.
OPEN FOR OUTDOOR DINING
Join us at Craigie Next Door from 5:30 p.m. to 8:00 p.m. Wednesday through Saturday.
More Information and ReservationsStay Connected!
Receive our newsletter, "EatMail" for the latest news and updates from the Craigie crew.
“It all starts with ingredients. We’ve been working closely with farmers and fishermen since 2002, They are the first people I talk to each morning!
Many of my culinary values are the same ones you’ll find in 90% of the world’s grandmothers.
That said, you’ll find me on the leading edge of most culinary techniques and ingredients.
I work to match just the right food and wine combinations (sometimes they are unexpected)
I serve nothing that is not in season.
I look forward to hosting you soon."
Tony Maws