853 Main St, Cambridge, MA 02139 617-497-5511
853 Main St, Cambridge, MA 02139 617-497-5511
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    • Craigie on Main Take Out Is Here! 

    Below, check out some Craigie Classics and new dishes that can be ordered from the comfort of your own home from 5-7:30PM. You can place your order for pick up here. Or you can order for delivery through Caviar here! 

    *NOTE* We will be updating this menu every day by 2pm with current menu offerings, but please note that items are first come first serve all dishes are subject to change base on availability. 

    Call us if you have questions!

    Craigie To Go

    • Spring Mixed Green Salad

      Dijon vinaigrette

      $8

      Add Smoked Trout $6

      Add Crispy Pork Belly Confit $10

    • Zucchini & Almond Gazpacho

      1 quart served cold

      $14

    • Black Garlic Hummus

      crudite

      $10

    • The Wicked Craigie Bowl

      greens, sprouts, Emmental cheese, pine nuts, radishes, quinoa pilaf, dijon vinaigrette

      $14

      More Wicked - Add Craigie Smoked Trout $6

      Supah Wicked - Add Crispy Pork Belly Confit $10

    • "OG" Craigie Burger

      Adam's cheddar cheese, house-made ketchup (burger does not come with french fries)

      $16

      Add Bacon $3

    • Tony’s “Spaghetti and Meat Sauce”

      Ramen noodles, Japanese beef, swiss chard, peas

      $16

    • Ancho Chile St. Louis Pork Ribs

      1/2 rack chilled. seasoned and smoked for your to reheat at home. Comes with ancho BBQ sauce and slaw.

      $22

    • Family Chicken Dinner

      spice-rubbed and roasted whole chicken, choice of two sides (asparagus $2 up charge)

      $45

    • SUNDAY CHEF'S WHIM

      Let Chef Tony Maws cook for you with a surprise tasting to go menu. $30/person available for 2 or 4 for on SUNDAY'S ONLY. Limited quantities available each week!! Orders are taken starting at 12pm on Sunday afternoon for that evening until we sell out! Order ONLINE ONLY!

      $60

      $120

    Sides

    • Togarashi French Fries

      $8

    • Israeli Mixed Vegetable Slaw

      $10

    • Local Roasted Zucchini

      mixed herb crema

      $12

    • Roasted Mixed Turnips

      Kimchi Russian dressing

      $10

    Dessert

    • 2 Gooey TCHO Chocolate Chip Cookies

      $6

    • Market Fresh Crisp

      Walnut streusel topping, whipped cream

      $10

    • Rooibos Tea Panna Cotta

      Macerated strawberries, cashew granola

      $12

    Craigie Provisions

    • King Arthur All Purpose Flour

      1 quart

      $3

    • King Arthur All Purpose Flour

      5 lbs

      $8

    • Farro Flour

      quart

      $5

    • Kid's Meat Sauce

      1-quart frozen, contains pork and beef, not just for kids!

      $12

    • Craigie Vegetable Stock

      1-quart served cold. Use at home for cooking!

      $10

    • Craigie Chicken Stock

      1-quart served cold. Use at home for cooking!

      $10

    • Craigie Bloody Mary Mix

      just add your favorite vodka or tequila at home

      $12

    • Wicked Thick & Awesome Labne

      (pint of very thick yogurt)

      $7

    • Maple, Pecan & Almond Granola

      pint of house-made granola

      $7

    • Maine Family Farm Eggs

      1/2 Dozen

      $4

    • Craigie Ketchup

      8oz

      $3.50

    • Tony's Kibbeh Spice Mix

      2oz Jar

      $3

    BEER

    We can now sell beer to go with your purchase of food! Please order and drink responsibly!

    • Anderson Valley Boont

      12oz Amber Ale

      $5

    • Veltins

      16oz German Pilsner

      $5

    • Springdale Pearly Wit

      16oz Witbier

      $5

    • Medusa Brewing Laser Cat

      16oz Imperial IPA

      $6

    • 4 Pack Grab Bag

      It's a surprise!

      $15

    RED WINE

    • 2018 Saumur-Champigny, 'Tuffe', Hureau, Loire

      pomegranate, smoke, soil

      $31

    • 2017 Peybonhomme Côtes de Bordeaux L'Atypic

      Red currant, blackberry, earth

      $36

    • 2015 Alain Michelot Bourgogne Pinot Noir, Burgundy

      red berry, violet, earth

      $49

    • 2009 Boca, Le Piane, Piedmont

      earthy, pepper, tobacco

      $68

    • 2013 Ganevat Trousseau "Plein Sud" Côtes du Jura

      cranberry, tart, baking spice

      $75

    • 2008 Haut-Mèdoc, Château Sociando Mallet, Bordeaux

      black plum, blueberry, dark chocolate

      $91

    WHITE WINE

    • 2013 Soucherie Savennieres, Clos Des Perrieres, Loire

      nutty, mineral, white fruit

      $45

    • 2017 Francois et Antoine Jobard Bourgogne Aligote, Burgundy

      melon, lime zest, grass

      $48

    • 2017 Weiser-Kuenstler Steffensberg Riesling Trocken, Mosel

      green fruit, apricot, cream

      $52

    • 2017 Seehof Westhofener Morstein Riesling Kabinett, Rheinhessen

      lychee, apple, tropical fruit

      $55

    • 2015 Francois Cotat Sancerre Rose, Loire

      raspberry, white peach, crisp (ROSE)

      $65

    • 2016 Chablis 1er Cru, Piuze, ‘Vaillons les Minots’, Burgundy

      orange rind, sea spray, chalk

      $88

    SPARKLING WINE

    • 1999 Benedicte Stephane Tissot, Cremant du Jura

      nutty, dry, crisp

      $67

    • 2015 Champagne, Jérôme Prévost, La Closerie

      zesty, bright, mineral

      $129

  • take out
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  • burger
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  • dessert
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